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Showing posts with label Ikan bilis. Show all posts
Showing posts with label Ikan bilis. Show all posts

Monday, June 9, 2014

Adam Road Nasi Lemak - simply shiok!

We had this sometime back but I still remember how good it tasted!
This definitely is on par with the likes of Changi V or Boon Lay Power nasi lemak. 

There are two stalls, with the Muslim and Chinese side by side.
Each had their own queue and looked equally popular.... 
But since Nasi Lemak is a Malay dish, we decided to choose the Malay one. 

So Selera Rasa it was and boy, just look at the food:
A good spread for $5 each, damn shiok; partly because it was cheap too heheh.

We loved the crispiness of the chicken wings and each bite produced a satisfying crunch:
The sambal was definitely kickass and had a fragrant taste of ikan bilis.
I had to blow my nose a few times and we were perspiring in the middle of the meal; 
very tak-glam but for good food, we persevered on.
It paid off, as the spiciness went very well with the fried ikan bilis indeed!

Then came the egg in a gorgeously fried ball, in my favourite style:

Slightly crispy on the edges, with an oozing yolk:
It was so good, and gone fast and furious...
Leaving only the long grained Basmati rice behind:
Deceitfully plain, it was mighty fragrant mind you!

And simply perfect with the thick and spicy otah:
In one hashtag:  #Shiok!

We finished off the spicy meal with a simple ice kachang from the dessert stall right opposite Selera:
Also got queue and newspaper cuttings all. 
Damn power! 

See lah, type until miss this already. 
We will be back, maybe next weekend?

Selera Rasa Nasi Lemak 
#01-02
Adam Road Food Centre
2 Adam Road
Hp: 98434509
Open daily: 07:00 - 22:00 
(perfect to tapao for those late night Mahjong sessions!!)

Sunday, July 21, 2013

Madam Kwan's @ Vivo, Malaysia famous nasi lemak


We were looking for a good place for dinner last weekend, and walked past Madam Kwan's. 
Boy, what a blessing! 
The restaurant hails from Malaysia (heard the queues can get very crazy, not sure if they can fight with the Hello Kitty ones though ..) 

Spritly Madam Kwan helms the kitchen, but we didn't get to meet her that day.

In we went, and I daresay every item we ordered was delicious.
Must tries are: Otak otak, Fried Chicken, Ikan Bilis Sambal

1. Otak otak ( $15.90)


The serving looked deceivingly small, but we realised each bite was packed densely with fish, spices and juice, so we were very satisfied.

2. Sambal Belachan Kangkong ($10.90)


Fresh, tasty, sweet but there was a tad too much belachan. In fact, the vegetable was almost drowning in it, making it too salty and wet. Alas, this dish would have been perfect if not for belachan overload.

3. Crispy fried chicken drumstick ($7.90)



This was a favourite at the table, with a juicy meat underneath well marinated crispy skin, each bite savoury and deliciously crunchy. It is a tad salty though, so be sure to eat it with lots of rice.

4. Curry chicken ($8.00)



A thick looking sauce covered two fat pieces of breast meat, and I was fooled into thinking that this might be a gelat dish. Upon spooning the gravy into my mouth, I realised it was a rather thin but very tasty sauce, with a fragrant coconut aftertaste that was not overpowering. Good for those who like subtle flavours, I'd say.

5. Curry Laksa ($11.90)


A bit too much curry on the table eh? Greedy us decided to have this soupy dish that was already decadent on its own, as it was filled with chicken meat, taupok and beansprouts. It was a good laksa, with a flavourful milky soup, but best to order it as a main dish though!

6. Sambal ikan bilis ($3.90)

Spicy, tangy, savoury and simply... good on its own. A great accompaniment to the coconut rice! 

7. Coconut rice ($1.00)


It looked plain, but I could smell its fragrance when it was nearing the table, and the rice was grainy and fluffy. Won me over with its lightness as I thought it might overpower the dishes, but it complemented them instead. 

8. Chendol with gula melaka ($4.90)


This was the final act of greed. We were very stuffed by the end of the meal, but when the next table finished this chendol and the WHOLE pot of gula melaka, we had to try it for ourselves. But it turned out so-so, with a pretty normal combination of shaved ice, red beans and green jelly noodles. The gula melaka was very aromatic I must say, and that was the saving grace for the dessert. 

How ouir meal looked like:

Overall, we all left belly happy, although wallet empty. 
Head down soon if you like nasi lemak and want to stuff your face :p

Madam Kwan's
Vivocity
#01-152/154
Tel: 62719989
Opening hours: Daily 1000hrs - 2200hrs